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用一顆旺來酥開始,
帶你感受這塊土地的溫暖滋味
主廚特調「雙重奏」
嚴選兩種不同酸甜特性鳳梨,口感有金鑽鳳梨蜜漬的甜與土鳳梨的微酸,還能吃出「鳳梨絲」的真材實料!
引以為傲的奶香酥皮
每一顆以慢火烘烤至淡淡的金黃色呈現出香、酥、濃的奶油蛋香,入口即化,餘韻悠長,讚不絕口。
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